Current bioactive compounds impact factor 2015

Impact of ultraviolet radiation treatments on the ...

Editorial Board ::: Current Bioactive Compounds

Extensive research has related the consumption of persimmon with the reduced risk of various diseases and particularly highlighted the presence of bioactive phenolic compounds for their therapeutic properties. Major phenolic compounds present in persimmon are ferulic acid, p -coumaric acid, and gallic acid. β -Cryptoxanthin, lycopene, β-carotene, zeaxanthin, …

Sorghum (Sorghum bicolor L.): Nutrients, bioactive ... Feb 01, 2017 · Sorghum is the fifth most produced cereal in the world and is a source of nutrients and bioactive compounds for the human diet. We summarize the recent findings concerning the nutrients and bioactive compounds of sorghum and its potential impact on human health, analyzing the limitations and positive points of the studies and proposing directions for future … Impact of ultraviolet radiation treatments on the ... May 27, 2014 · All the results corresponded to exposure time to ultraviolet radiation. Bioactive compounds (total phenolics, ascorbic acid and anthocyanins) decreased along with a recorded reduction in polyphenol oxidase enzyme and 1,1-diphenyl-2-picryl hydrazyl radical scavenging activities, which were again dependent on exposure time. Strain‐dependent production of selected bioactive ... A significant correlation between strains and synthesized bioactive compounds, except for fatty acids, was observed. Significance and Impact of the Study. There are very little data on the production of described bioactive compounds in Arthrospira genus. This study aims to fill this gap by investigating differences in the synthesis of bioactive Fruit and Vegetable Waste: Bioactive Compounds, Their ...

Aug 30, 2017 · Thanks to the pioneering work done by Professor Hamao Umezawa, bioactive compounds have been used in treatment of several diseases including cancer. In this review, we discuss our work, which Cyanobacteria and Microalgae: A Renewable Source of ... Jun 02, 2015 · Microalgae and cyanobacteria are rich sources of many valuable compounds, including important bioactive and biotechnologically relevant chemicals. Their enormous biodiversity, and the consequent va Journal: Journal of functional foods / Publication Year ... Biologically active compounds are considered as powerful food factors that elicit profound effects on the maintenance of human health, and disease prevention. The research into how bioactive compounds work and their role in disease prevention in …

Extensive research has related the consumption of persimmon with the reduced risk of various diseases and particularly highlighted the presence of bioactive phenolic compounds for their therapeutic properties. Major phenolic compounds present in persimmon are ferulic acid, p -coumaric acid, and gallic acid. β -Cryptoxanthin, lycopene, β-carotene, zeaxanthin, … Bioactive compounds, antioxidant activity, and minerals in ... The flours prepared with mango, papaya, melon, and pineapple peels are potential sources of bioactive compounds and minerals, also presenting good antioxidant activity, being, therefore, recommended to be used in food products to improve the nutritional quality of the product. Deciphering the Cellular Targets of Bioactive Compounds ... Phenotypic screening of compound libraries is a significant trend in drug discovery, yet success can be hindered by difficulties in identifying the underlying cellular targets. Current approaches rely on tethering bioactive compounds to a capture tag or surface to allow selective enrichment of interacting proteins for subsequent identification by mass spectrometry. Such methods are … Novel approaches for identification of anti-tumor drugs ... Aug 30, 2017 · Thanks to the pioneering work done by Professor Hamao Umezawa, bioactive compounds have been used in treatment of several diseases including cancer. In this review, we discuss our work, which

The chart shows the evolution of the average number of times documents published in a journal in the past two, three and four years have been cited in the current year. The two years line is equivalent to journal impact factor ™ (Thomson Reuters) metric.

The WSDE report revealed that reduction of waste increases profit, reduces liability, lowers water use and waste, and also creates good public relations.FVWs can be used to extract and isolate potential bioactive compounds that can be used in the food, pharmaceutical, cosmetics, and textile industries. Response of Bioactive Phytochemicals in Vegetables and ... May 09, 2019 · Most studies reported that high tunnel reduced chicoric acid and luteolin in vegetables including lettuce and pac choi, and fruits including raspberry and tomato versus open field, although a few studies demonstrated that high tunnel did not significantly impact on the bioactive compounds. Green solvents and Ultrasound-Assisted Extraction of ... Nov 06, 2019 · Byproducts such as orange peel have potential uses because of their bioactive compounds, which are important for their potential to reduce the risk factors of diseases caused by aging. The lack of


Current Bioactive Compounds Impact Factor 임팩트 팩터 2018-19 ...

Nov 06, 2019 · Byproducts such as orange peel have potential uses because of their bioactive compounds, which are important for their potential to reduce the risk factors of diseases caused by aging. The lack of

Current Bioactive Compounds | The journal aims to provide updates to researchers about new bioactive compounds with proven activities in various …

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